Business Type | Manufacturer, Exporter, Supplier |
Cultivation Type | Natural |
Usage/Application | Human Consumption |
Variety | Medium Grain Rice |
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Preferred Buyer From
Location | Worldwide |
Product Details
IR 64 Parboiled Rice is richer in B Vitamins than regular white rice and its parboiling process deactivates the enzymes that cause fat breakdown, helping to prevent rancidity.
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